What is organic farming?

We all want to make sure we’re getting good nutrition to support our health. And we’ve all heard that organic foods and ingredients are good for us. But why? What’s so special about organic farming?

Organic farming is better for the soil and the environment than traditional methods and it results in plants and produce that are non-GMO and haven’t been exposed to potentially harmful chemicals through synthetic pesticides or fertilizers.

Promoting environmental stewardship

For the Nutrilite brand, it’s always been a priority to control the quality of the products and the process, all the way from seed to supplement. Nutrilite™ founder Carl Rehnborg started that long before organic farming became popular.

He grew his crops in accordance with nature, using natural methods to control weeds, insects or other pests. He knew that replenishing the soil rather than depleting its nutrients would result in better crops.

This early commitment continues today on the certified organic Nutrilite™ farms and partner farms where the goal is to enhance and sustain the relationship between farming and nature.

Nutrilite™ farms

• Prohibit the use of synthetic fertilizers, harsh chemicals and pesticides
• Practice sustainable farming methods that include crop rotation, intercropping, composting, earthworms and water management
• Create organic compost on site to put nutrients back in the soil
• Prevent topsoil erosion and improve soil fertility and water quality with holistic agricultural techniques
• Protect the environment and habitats and promote species diversity and a sustainable future for the planet
• Use natural methods to control harmful weeds, insects and predators