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香草欖油焗羊架 - Amway Queen 百變煮意之環球美食

22 Jan 2021

在家自煮得多,開始失去靈感?不妨焗個羊架犒勞一下自己同家人!表面飄散香草的香氣,切開之後見到帶點粉紅嘅鮮嫩羊肉,淋上自製紅酒汁更加鮮甜,和羊肉達成完美平衡。

就算家中沒有焗爐,一樣可以輕鬆做到這道香草欖油焗羊架,只要有安利皇后牌3公升平底煎鑊即刻。佢採用18:8優質不銹鋼,傳熱快速均勻,特大容量更可同時煎焗一大塊4人份羊架,一家大細都夠食。立即睇片!

Source : youtube.com/embed/Q9wbWRvVkro
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