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香草欖油焗羊架 - Amway Queen 百變煮意之環球美食

22 Jan 2021

在家自煮得多，開始失去靈感？不妨焗個羊架犒勞一下自己同家人！表面飄散香草的香氣，切開之後見到帶點粉紅嘅鮮嫩羊肉，淋上自製紅酒汁更加鮮甜，和羊肉達成完美平衡。

就算家中沒有焗爐，一樣可以輕鬆做到這道香草欖油焗羊架，只要有安利皇后牌3公升平底煎鑊即刻。佢採用18:8優質不銹鋼，傳熱快速均勻，特大容量更可同時煎焗一大塊4人份羊架，一家大細都夠食。立即睇片！

Source : youtube.com/embed/Q9wbWRvVkro
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