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脆炸雞軟骨 - Amway Queen 百變煮意之環球美食

29 Jan 2021

喺屋企煲劇睇波,如果手邊有一碟啱啱炸好嘅雞軟骨,惹味酥脆又有少少咬口,咁就至正啦!只需用好簡單嘅調味和煲具就可以做到,絕對快靚正,懶人新手都無難度,即刻睇片學下先!

今次我哋會用到安利皇后牌3公升不銹鋼煲,採用18:8優質不銹鋼,堅固耐用,傳熱快速均勻,煎炒煮炸皆宜。而且佢容量夠大,想炸一大盤一家人開心share都唔駛分幾次。下次想快快手手炮製小食,一於試下呢味脆炸雞軟骨啦!

Source : youtube.com/embed/_8FC6iKBWRM
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